How do I determine which size is best suited for my needs?
Everyone’s needs are somewhat different due to the seating capacity, available space for the dispenser, meal turns and personnel.The CD-45 is well suited for installation in a back bar for lounge service, patios, party rooms, taquerias and restaurants of 100 seats or less. Larger seating capacity would require more frequent chip replacement. The TCD-1 can usually satisfy the needs of restaurants from 100-200 seats of average volume. Many restaurants use a CD-45 at the back bar and 1-2 TCD-1 in the service and/or dining areas.